Close×

Coca-Cola South Pacific will expand its Cascade beverages range with a major packaging refresh aimed at attracting the over-30s crowd.

New flavours will include Raspberry, Mint and Ginger, Spiced Pear and Bitters, Spicy Ginger Beer, and a reformulated Ginger Beer and Tonic Water, and the bottles have been designed to reflect “Cascade's sophisticated adult positioning” according to the company.

The drinks will be available in a range of sizes including 330ml glass, 4x300ml glass, 4x200ml can multipacks, and 850mL PET.

Primarily targeting consumers 30 years and over, the new flavours reflect a sharper taste to suit adults.

Celebrity chef Luke Mangan has been brought on board for the launch.

Food & Drink Business

Specialist contract processing winery, Winemasters SA, has gone into administration after the site failed to sell. Hall Chadwick partners, Brent Kijurina and David Trim, have been appointed administrators.

George Weston Foods' (GWF) new Mauri flour mill in Ballarat is nearing completion after three years of construction, with the facility expected to be operational by the end of 2026. The Victorian government is supporting the project, which was initially announced in 2022, under its $150 million Victorian Investment Fund.

Months after announcing its exit from food science research, CSIRO has released a regional food system strategy for South East Queensland, calling for coordinated action on supply chains, land use, and food security ahead of the 2032 Olympic and Paralympic Games.