Close×

Sustainable packaging platform, ecoporium by Ball & Doggett, has launched its latest conversation with MCC Global and Australia.

Interviewed by Zaidee Jackson, national business development manager – Sustainable Packaging at Ball & Doggett, MCC’s Dr Stijn Billiet, VP Global Sustainability and Michael Patterson, national sales director discuss the company’s focus on developing consumer-driven innovation and sustainable packaging solutions.

The duo share insights on how MCC Global and Australian operations view the world of labels.

A range of topics are explored, including:
• The process of developing a sustainable label solution for a customer
• What is better, compostable or recycle?
• Global supply chains, innovations, trends and technology
• Customers’ priorities in terms if sustainable strategies and labels – How MCC is navigating this conversation with their customers in terms of government legislations.

Take a listen here

 

Food & Drink Business

The Royal National Capital Agricultural Society has announced winners of the 2026 National Wine Show of Australia, with Western Australian wines taking out the top trophies. Xanadu Wines received the Prime Minister’s Trophy for its 2023 Cabernet Sauvignon.

Western Australia’s only dedicated food and beverage trade show, Meet the Buyer, will return to Crown Perth on Tuesday 20 October, connecting WA producers with buyers and industry decision-makers for a day of commercial dealmaking.

Intralogistics automation provider, Swisslog, has been appointed automation partner for Magnavale's new frozen storage facility in Avonmouth, Bristol. The technologies and automation strategies deployed are directly relevant to cold chain operators across Australia and New Zealand, where demand for frozen and temperature-controlled storage continues to grow across the food, beverage, retail, and export sectors.