Close×

Design company Squad Ink was asked to give Australian wine brand Sofi Spritz an Italian makeover recently.

Headed up by creative director Matthew Squadrito, the Squad Ink team was challenged to freshen up the labels for a series of Italian-style cocktails.

SquadInk-SOFI-5.jpg

"Italian spritz cocktails are timeless classics, so we approached the packaging in the same way by drawing inspiration from classic, Italian soda brands," Squadrito said.

"We then added a contemporary twist that is clean, crisp and refreshing, much like the flavours of these little beauties."

SquadInk-SOFI-4.jpg

The Italian cocktails have an Australian twist with South Australian riesling wine, soda, and all-natural fruit flavours of Blood Orange & Bitters and Lemon & Elderflower.

Food & Drink Business

Sea Forest has reported strong first-half revenue growth and accelerating commercial traction for its methane-reducing feed additive, SeaFeed, as the company builds scale following its ASX listing in November.

Australia has slipped to 21st out of 42 countries in the Business Council of Australia’s (BCA) 2025 Global Investment Competitiveness Index, down from 17th in 2019, highlighting growing structural pressures that directly affect capital-intensive sectors such as food and beverage manufacturing.

International cold storage organisation, Lineage, is working with logistics and container terminal services group, Flinders Port Holdings (FPH), to open a DAFF-accredited cold storage facility in South Australia.