Close×

Bringing a new brand to market in an established category can be a challenge – one Sydney-based design agency Loop Brands tackled head-on.

The Loop team, led by Mikey Hart, decided on a fresh approach with a project with new bread brand Bloom, owned by Earlyrise Baking.

The company wanted to add a new family bread range with extra nutritional goodness, but cracking the bread category was going to be tough.

"Our approach was to look at the category codes and how they presented semiotically," Hart told PKN.

Loop_Bloom_Product_Range_2.jpg

"Wheat is often used or referred to as a primary ingredient – it symbolises the idea of naturalness, growth and vitality.

"The challenge for us was to redefine and create a distinctive brand that shoppers could identify with."

So Loop, seeking to connect with mums and family values, came up with a design using purposefully naive, vibrant, and inviting packaging design.

The Bloom brand name represents the strategic idea of growth and vitality, and on-shelf, the design solution has great cut-through when merchandised at scale, creating a bold and iconic field of wheat.

"Through colour, we wanted to portray the feeling of optimism and joy, and we chose different vibrant colours to help range navigation," Hart said.

Food & Drink Business

Euromonitor International’s top consumer trends for 2027 put consistency, availability and provable claims at the centre of what shoppers will pay for. No longer judging value on price alone, consumers want to know whether the product they buy today will still be on shelf, taste the same and cost what they expect next month.

As one in three Australian households face hunger this Christmas, Aldi and Foodbank are turning festive roasts into vital food relief, with their campaign aiming to deliver 250,000 meals to Aussies in need.

Charter Hall Group’s $1 billion Light Horse Logistics Hub at Eastern Creek is now 100% leased, cementing the 180,000sqm industrial estate’s position as a major food logistics hub.