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The design of Midori bottles has been changed to appeal to drinkers aged 18-29 in the summer months.

The fresh look is part of a brand overhaul which applies to all three flavours in the existing 275ml RTD range: Illusion, Splice and Burst.

The new bottles hit shelves this week.

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Australia boasts the second highest per capita consumption of Midori, ahead of New Zealand, the UK, and the US.

“The new design represents slices of Midori’s distinct Japanese melons, the rich and succulent flavour of the yubari melon, and the fresh and vibrant taste of the musk melon,” brand manager Natalie Waser said.

The brand re-vamp is targeted at 18-29 year-olds looking for a drink to suit low energy, relaxed drinking occasions.

Midori is distributed in Australia by Coca-Cola Amatil.

Food & Drink Business

Three weeks after its official opening, the $17.14 million Central Coast Food Manufacturing Innovation Hub at Ourimbah is preparing to welcome its first tenants. Food & Drink Business toured the facility to see the production spaces, pilot plant, and training programs designed to grow the region’s $2 billion food and beverage manufacturing sector.

Reploid Group is expanding into Oceania, with the launch of a new sales company in New Zealand. Reploid builds modular plants that use insect larvae to repurpose food waste, having the potential to fill the gap left by Goterra’s collapse into voluntary administration earlier this year.

Welcome to the July edition of PLAY, your monthly wrap-up of the biggest stories shaping Australia's food and beverage manufacturing industry. This month we're looking at court action, a major take-private deal, alleged tomato provenance fraud, new leadership and investment in manufacturing capability. Let's get into it.