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Propac designs, manufactures, installs, and supports vertical fill form seal (VFFS) machines here in Australia. This is one of the most versatile VFFS machines, it can bag a wide spectrum of different products and sizes, ranging from bags of garlic aioli, fresh salad, snacks, confectionery, powders, IQF meats, MAP meats and vegetables, and even the largest bags of pebbles.

Some key features and benefits to buying a Propac VFFS include:

  • All film types: polyethylene, laminates, paper poly, compostable, biodegradable
  • Bag styles: pillow, gusseted, block bottom, re-closable, zipper
  • Can meet tight deadlines with local manufacturing
  • Components are widely supported and integrated
  • Machinery supported directly by the manufacturer
  • Monoblock machines that have a small footprint

Contact Craig Lindsell to discuss how Propac can help meet your production needs.

Propac
T: (02) 9674 9261
E: Craig.Lindsell@propac.com.au
W: propac.com.au

Food & Drink Business

South Australian company, Spring Gully Foods, has ceased trading and appointed an administrator, citing the loss of key contracts, rising costs, and competition from cheaper imports as reasons behind its closure.

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Award winning distillery, Sullivans Cove, has unveiled its 25 Year Old Single Malt whisky, Australia’s oldest single malt ever bottled. According to the distillery, it is also possibly the oldest to have been produced by a continuously operating and dedicated new world whisky distillery.