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In seven days' time, on 12 March, the doors to APPEX will finally open so here's your last-minute checklist, brought to you by Lindy Hughson, publisher of APPEX media partners PKN, Food & Drink Business & Print21.

  1. Have you registered? … it’s free. Head on over to appex.com.au to do so.
  2. A successful trade show requires PLANNING. Plan your day by checking out the APPEX 2024 program for the four action packed days of the event.
  3. APPEX will not be running again until 2027, so this is your chance to get up to speed with the latest technology and trends, focused around the themes of sustainability, efficiency and automation. These will be demonstrated by more than 400 suppliers exhibiting their latest products. All are listed on the Exhibitor Directory section of the APPEX website for you to plan your meetings.
  4. Optimise your media coverage: Head to Stand B095 and join the PKN livestream podcast talking to APPEX visitors and exhibitors their APPEX experience and innovation on the show floor. Contact Sharon Amos on sharonamos@yaffa.com.au to book your free podcast session.

Food & Drink Business

Australia’s oldest operating distillery, Beenleigh, has launched its Year of the Snake Rum, crafted to mark the 2025 Lunar New Year and limited to just 2700 individually numbered bottles produced from three barrels.

A national network for young grape and wine professionals has been launched, set to foster the next generation of winemakers, viticulturists, cellar door staff, wine judges and other roles in Australia’s wine sector.

A new bill was introduced to Parliament on 19 November, which offers a framework for regulating the sale or importation of organic goods in Australia, and stronger opportunities for exporting organic products.