Close×

A new snack range for Coon and Cracker Barrel focuses on ease-of-use and ease-of-storage in its packaging design.

Since its acquisition of everyday cheese brands Coon, Cracker Barrel, and Mil Lel from Lion Drinks and Dairy in 2015, Warrnambool Cheese & Butter (WCB) has been working on upgrading its dairy offering.

Cracker Barrel has been given a new look and feel to appeal to a broader audience, and Coon Colby, Tasty and Mil Lel Parmesans' shred ranges are available in an easy-open format.

cb

The new snacks include eight 20g portions of cheese for easy, on-the-go use.

WCB's general manager of marketing Ted Lawson said the company's rationale for the packaging was to provide a more “functional” option for consumers.

"We know packaging design and ease of use/ storage, plays such a huge role when encouraging people to reach for a particular cheese,” he said.

Food & Drink Business

Winners of the 2026 Australasian Packaging Innovation & Design (PIDA) Awards were recognised last week during foodpro 2026, a showcase of how the industry is incorporating circularity, usability, accessibility and digital functionality into packaging solutions across the board.

Tasmanian whisky producer Lark Distilling Co has closed FY26 with fourth quarter net sales of $5 million, up 44 per cent on the prior corresponding period (pcp), taking full year net sales to $18 million, a 15 per cent increase on FY25.

Lupin protein company, Wide Open Agriculture (WOA), has started winding down its German production facility as it shifts to a contract manufacturing model, with the ASX-listed business ending the June quarter with $1.27 million in cash and roughly 2.1 quarters of funding.