Close×

A new snack range for Coon and Cracker Barrel focuses on ease-of-use and ease-of-storage in its packaging design.

Since its acquisition of everyday cheese brands Coon, Cracker Barrel, and Mil Lel from Lion Drinks and Dairy in 2015, Warrnambool Cheese & Butter (WCB) has been working on upgrading its dairy offering.

Cracker Barrel has been given a new look and feel to appeal to a broader audience, and Coon Colby, Tasty and Mil Lel Parmesans' shred ranges are available in an easy-open format.

cb

The new snacks include eight 20g portions of cheese for easy, on-the-go use.

WCB's general manager of marketing Ted Lawson said the company's rationale for the packaging was to provide a more “functional” option for consumers.

"We know packaging design and ease of use/ storage, plays such a huge role when encouraging people to reach for a particular cheese,” he said.

Food & Drink Business

In the dry food industry, efficiency is rarely defined by a single machine. Instead, it is built across a sequence of interconnected decisions. For WAM Australia, its expertise in specialised system components supports food manufacturers ensure efficient, safe, and consistent operations.

Victoria has brought together startup agency, LaunchVic, and the $2 billion Breakthrough Victoria fund to launch Innovation Victoria – the next stage of the state’s innovation ecosystem investment.

Treasury Wine Estates, in partnership with Australian Grape & Wine, Wine Australia and the China Alcoholic Drinks Association, is looking for four Australian viticulturists and winemakers to participate in the second year of the Australia-China Winemaker Immersion Program – with applications closing 26 July.