Close×

A new snack range for Coon and Cracker Barrel focuses on ease-of-use and ease-of-storage in its packaging design.

Since its acquisition of everyday cheese brands Coon, Cracker Barrel, and Mil Lel from Lion Drinks and Dairy in 2015, Warrnambool Cheese & Butter (WCB) has been working on upgrading its dairy offering.

Cracker Barrel has been given a new look and feel to appeal to a broader audience, and Coon Colby, Tasty and Mil Lel Parmesans' shred ranges are available in an easy-open format.

cb

The new snacks include eight 20g portions of cheese for easy, on-the-go use.

WCB's general manager of marketing Ted Lawson said the company's rationale for the packaging was to provide a more “functional” option for consumers.

"We know packaging design and ease of use/ storage, plays such a huge role when encouraging people to reach for a particular cheese,” he said.

Food & Drink Business

When Carly Coggan launched Sandboy Beverages less than a year ago, she did not expect the pace of growth to be quite so rapid. Kim Berry finds out how it happened and the brand’s road ahead.

Box Divvy, a community-based food network operating across New South Wales, Victoria and the Australian Capital Territory, has built a soft plastics collection and recycling system across its neighbourhood hubs, diverting about 2.5 tonnes from landfill each month.

The New South Wales government has invested $7.4 million into South Coast aquaculture projects, in the first round of funding from its new $20 million Aquaculture Industry Development Program.