Brand manager Anthony Fotoulis said the new bottle size is intended to make it easier for chefs and home cooks who use large quantities but want an easy-pour container.
The 1.89L bottle contains approximately 379 servings and has a shelf-life of nine to 24 months.
Tabasco has also launched a new Buffalo-style sauce in the larger bottles.
Fonterra Co-operative Group has made permanent a shift to a market-led leadership structure, naming three senior executives as the dairy co-operative sharpens its B2B focus following the completion of its Mainland Group divestment.
Food Standards Australia New Zealand (FSANZ) has extended the deadline for submissions on its assessment of Health Star Rating labelling. Interested parties now have until 5 July, with the organisation saying no further extensions will be granted.
Australian food wholesale technology company, Fresho, has acquired UK-based ERP software provider Nation Wilcox, strengthening its position in the British food wholesale market and advancing its AI development strategy.
