Brand manager Anthony Fotoulis said the new bottle size is intended to make it easier for chefs and home cooks who use large quantities but want an easy-pour container.
The 1.89L bottle contains approximately 379 servings and has a shelf-life of nine to 24 months.
Tabasco has also launched a new Buffalo-style sauce in the larger bottles.
Suntory Oceania has unveiled a new $13 million warehouse at its Auckland manufacturing site in Wiri, the latest step in the $3 billion multi-beverage partnership across the company’s Australian and New Zealand premium spirits and non-alcohol segments.
CCEP is extending Australia’s recycling capability into the Pacific, launching a cross-border PET recovery program that brings community-collected plastic into local processing streams to produce food-grade rPET.
The Queensland government is investing $4.5 million into Beef2027 in Rockhampton, taking place from 2-8 May next year, aiming to showcase the state’s beef industry.
