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Yoghurt brand Chobani has embraced the season of Halloween with the launch of a Limited Batch Pumpkin Pie flavour.

Housed in a 170g themed tub, the product includes a mix of sweet pumpkin puree with cinnamon and nutmeg, topped with yoghurt.

Close to 65,000 pots will be sold through Woolworths leading up to 31 October.

The launch will be supported by a marketing campaign which promotes the hashtag #ScaryGood.

Food & Drink Business

Welcome to the July edition of PLAY, your monthly wrap-up of the biggest stories shaping Australia's food and beverage manufacturing industry. This month we're looking at court action, a major take-private deal, alleged tomato provenance fraud, new leadership and investment in manufacturing capability. Let's get into it. 

Winners of the 2026 Australasian Packaging Innovation & Design (PIDA) Awards were recognised last week during foodpro 2026, a showcase of how the industry is incorporating circularity, usability, accessibility and digital functionality into packaging solutions across the board.

Tasmanian whisky producer Lark Distilling Co has closed FY26 with fourth quarter net sales of $5 million, up 44 per cent on the prior corresponding period (pcp), taking full year net sales to $18 million, a 15 per cent increase on FY25.