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Yoghurt brand Chobani has embraced the season of Halloween with the launch of a Limited Batch Pumpkin Pie flavour.

Housed in a 170g themed tub, the product includes a mix of sweet pumpkin puree with cinnamon and nutmeg, topped with yoghurt.

Close to 65,000 pots will be sold through Woolworths leading up to 31 October.

The launch will be supported by a marketing campaign which promotes the hashtag #ScaryGood.

Food & Drink Business

The Parmigiano Reggiano Consortium has launched its first major campaign in Australia, a three-year, EU co-funded push to separate its PDO cheese from locally made parmesan on supermarket shelves.

Smallgoods company, Tibaldi, and its parent company Singapore based investment group, Chestnut, have acquired South Food Group, a family-owned Australian smallgoods operation.

Australia’s export-focused table grape industry is adapting to a rapidly-evolving global market, with stronger export values helping offset a smaller, weather-affected 2025/26 crop, according to Rabobank.