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Yoghurt brand Chobani has embraced the season of Halloween with the launch of a Limited Batch Pumpkin Pie flavour.

Housed in a 170g themed tub, the product includes a mix of sweet pumpkin puree with cinnamon and nutmeg, topped with yoghurt.

Close to 65,000 pots will be sold through Woolworths leading up to 31 October.

The launch will be supported by a marketing campaign which promotes the hashtag #ScaryGood.

Food & Drink Business

Food Standards Australia New Zealand (FSANZ) is consulting on whether packaged food manufacturers should be required by law to display a Health Star Rating, after voluntary uptake targets were not met.

The federal government has committed an additional $387.4 million to CSIRO over four years, but the agency has confirmed its restructure – including a reduction of 300 to 350 full-time equivalent roles and closure of its food science division – will proceed regardless.

The World Drinks Awards has revealed its Gin medallists and country winners for 2026 – with Australia standing tall. Broken Hill Distillery, Callington Mill Distillery, and Never Never Distilling all had standout achievements.