Housed in a 170g themed tub, the product includes a mix of sweet pumpkin puree with cinnamon and nutmeg, topped with yoghurt.
Close to 65,000 pots will be sold through Woolworths leading up to 31 October.
The launch will be supported by a marketing campaign which promotes the hashtag #ScaryGood.
Australia’s largest privately owned feedlot company, Mort & Co, will list its remaining assets on the market this week, after putting its Pinegrove and Yarranbrook feedlots up for sale last October.
Seedlab Australia has completed its 13th Bootcamp round, with the latest cohort dominated by brands targeting the complexity of feeding modern family households, including products designed around allergen management, fussy eating, and lunchbox nutrition.
Good Food Purchasing Australia (GFPA) has released a report detailing the cost of public food spending – estimated to be more than $2.13 billion annually. Transforming the Public Plate outlines current food procurement across publicly funded institutions and programs, and urges government and industry to establish more sustainable, streamlined, and consistent practices.
