Close×

Twenty-twenty was an eventful year to say the least. As the tumultuous year comes to a close, the world is still reeling from the deadly Covid-19 pandemic, which has impacted every aspect of life and business.

But there was more to this year than disease and strife. Big deals were done, innovations launched, and progress towards sustainability was made.

To read the roundup of the most important stories of the year, published in PKN's Nov-Dec 2020 issue, click here.

Food & Drink Business

JBS-owned smallgoods company, Primo Foods, has invested $7 million into a new boiler house at its Primo Chullora facility, intending to future-proof the site, which has been operating for 28 years.

Italian confectionery company, Ferrero, has appointed Terence Viney as its new general manager Australia and New Zealand, succeeding Massimo D'Ambrosio, who now moves to a new role within the Ferrero Group in the United States.

The Victorian government has invested $5 million to support food rescue organisation, SecondBite, to triple its food relief capacity across the state, by expanding its Derrimut distribution centre.