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Twenty-twenty was an eventful year to say the least. As the tumultuous year comes to a close, the world is still reeling from the deadly Covid-19 pandemic, which has impacted every aspect of life and business.

But there was more to this year than disease and strife. Big deals were done, innovations launched, and progress towards sustainability was made.

To read the roundup of the most important stories of the year, published in PKN's Nov-Dec 2020 issue, click here.

Food & Drink Business

Entries are now open for the 2026 Melbourne Royal Wine Awards, celebrating excellence, innovation and craftsmanship across the Australian wine industry. The competition has grown to attract over 2300 entries annually.

A single GS1-powered QR code carried verified sustainability and provenance data from an Australian farm through the supply chain to consumers in seven countries in a 12-month pilot that its backers say provides the interoperable data infrastructure blueprint for food and agriculture traceability.

Noumi will be taken private by its largest shareholder, Arrovest, after signing a binding scheme implementation deed with the Perich family investment company, ending a year-long strategic review triggered by the $610 million redemption of its convertible notes due in May 2027.