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Twenty-twenty was an eventful year to say the least. As the tumultuous year comes to a close, the world is still reeling from the deadly Covid-19 pandemic, which has impacted every aspect of life and business.

But there was more to this year than disease and strife. Big deals were done, innovations launched, and progress towards sustainability was made.

To read the roundup of the most important stories of the year, published in PKN's Nov-Dec 2020 issue, click here.

Food & Drink Business

The IWSC has awarded Edenvale Wines the Low & No Wine Producer Trophy for the second year running, and named three Australian companies in its Top 50 producers – including The Whisky Club, Four Pillars, and The Gospel Distillery.

Following the launch of Suntory Oceania’s multi-beverage business in July 2025, the Japanese drinks giant has brought its ambition to life at RITUALS, an immersive experience celebrating the power of everyday drinking moments and sharing strategic insights from its international and local experts.

A coalition of health, agriculture and sustainability organisations has launched a national campaign urging the newly formed National Food Council to put people, communities and the environment at the centre of Australia’s emerging food security strategy.