• The HF2A-LEY series stands up to the rigorous requirements of one of the largest manufacturing sectors in the ANZ region.
    The HF2A-LEY series stands up to the rigorous requirements of one of the largest manufacturing sectors in the ANZ region.
Close×

SMC Corporation has added a rod-type electric actuator to its range – specifically designed for the food manufacturing industry.

Complete with a IP69K protection from dust and water jets, stainless steel external parts, and an NSF-H1 food grade rating, the HF2A-LEY series answers to the rigorous requirements of one of the largest manufacturing sectors in both Australia and New Zealand.

It is also capable of handling high temperatures up to 85°C and high-pressure water jets of up to 10 Mpa.

“The new HF2A-LEY series ticks all the boxes when it comes to equipment requirements in the food processing and manufacturing industries,” said Ming Liu, product marketing manager for SMC Corporation Australia and New Zealand.

Ming Liu, product marketing manager for SMC ANZ.
Ming Liu, product marketing manager for SMC ANZ.

“The new series embodies the precision and flexibility of an electric actuator with the hygiene requirements to operate in a stringent food factory.”

Speaking to the benefits of the stainless steel 304 external housing, Lui said that it reduces the accumulation of liquid residue to help maintain its cleanliness.

“SMC’s R&D team keeps its finger on the pulse, and this is perhaps one of our greatest introductions in recent years,” Lui added.

As it stands, the food industry accounts for around 20 per cent of domestic manufacturing sales and service income, according to Australian Department of Agriculture, Fisheries and Forestry.

The source also cites that Australia has a reputation internationally as a modern, safe, reliable and sustainable producer of food.

“New Zealand is known for their dairy and meat processing sectors and is a major food and beverage exporter, and SMC is ideally positioned to provide the component support that these markets need,” said Lui.

Speaking to the technical specifications of the HF2A-LEY series, lui added that US FDA compliant materials are used, as well as the smooth clean design for less residual liquid accumulation.

“This opens up a world of opportunities for customers in food manufacturing. While it’s ideal for use across a wide array of applications with various load demands, it’s also designed with food grade standards top-of-mind,” he explained.

“It’s an exciting time for SMC and our customers as we continue to develop new solutions to cover a broader range of applications.

“While we have always had a staggering 700,000 products in our range, there is always a need to listen to our customers and develop solutions for the modern manufacturing era.

“Customers can rest assured that where there is a need, SMC will develop a solution.”

Food & Drink Business

After 23 years leading Cooper’s Brewery – Australia’s largest independent family-owned brewery – Dr Tim Cooper says it’s time to retire as managing director. He will remain the chief brewer and a director, providing input on brewing and technical matters.

Melbourne’s Hawkers Beer and Sydney’s White Bay Brewery have come together as the founding brands of the freshly minted hospitality outfit, Social Drinks Group. The group starts officially trading on 1 February.

Australian sparkling wine house, Jansz Tasmania, part of Hill-Smith Family Estates, has appointed Teresa Heuzenroeder as its new Senior Sparkling Winemaker.