• Kathmandu chose to remove excess packaging such as plastic from its products.
    Kathmandu chose to remove excess packaging such as plastic from its products.
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Camping gear company Kathmandu has adapted its product design to print or embroider label information directly onto its products.

Following a review to remove excess packaging, Kathmandu adapted its product design to print or embroider label information directly onto products such as mattress stuff sacks.

In an APC case study, it was highlighted that the change improved the visual aesthetic of the product and saved the company close to 3000 square metres of sticker paper and over 1000 square metres of virgin plastic.

Kathmandu also reduced its use of paper materials by removing the swing tags from water bottle products.

The APC team recognised that, in many cases, the bar codes could be printed directly onto the bottles.

Food & Drink Business

Australia’s first social enterprise bakery, The Bread & Butter Project, has graduated its latest group of bakers, with its largest ever cohort marking the program’s 100th graduate.

The University of Sydney and Peking University have launched a Joint Centre for Food Security and Sustainable Agricultural Development, which will support research into improving the sustainability and security of food systems in Australia and China.

Sydney-based biotech company, All G, has secured regulatory approval in China to sell recombinant (made from microbes, not cows) lactoferrin. CEO Jan Pacas says All G is the first company in the world to receive the approval, and recombinant human lactoferrin is “next in line”.