• Some of the new can designs by Mighty Few.
    Some of the new can designs by Mighty Few.
Close×

Revolution Brewing asked creative studio Mighty Few to come up with a strong yet humorous design for its range of craft beers.

The US-based brewery produces nearly 80,000 barrels a year and seeks to convey an image of lightheartedness, yet rebellion, in its packaging.

Mighty Few's Ian Law was commissioned to help develop Revolution's brand after a period of fast growth for the brewery.

"Packaging was a main need, as they were about to begin distributing beers for the first time," Law said.

"In order to communicate the theme of revolution, we drew inspiration from Russian Constructivist propaganda.

"This seemed like a wise direction because it was a good source for symbolism and was a pre-established iconographic language for the idea of revolution.



"Ultimately, we did not want the brand to feel too serious or militant, so we incorporated slightly humorous, exaggerated illustrations and bold colour palettes for balance.

"It was our twist on the aesthetic."

Source: The Hop Review.

Food & Drink Business

The science and application of food microbiology is playing an increasingly important role in our complex food systems, supporting risk assessment, applying new technologies and strengthening the science that underpins safe food production. Australian Institute of Food Science and Technology (AIFST) scientific advisor, Deon Mahoney, shares insights on future food safety.

The federal government has released the latest round of Industry Growth Program (IGP) recipients, alongside news that the program is going on indefinite hiatus following the 2026 Budget. Several food sector companies were awarded, including A-Culture Holding, Algenie, and VeraSys.

Asahi Group Holdings has appointed Nigel Parsons as CEO of Asahi Europe & International, taking over the role from Dragoș Constantinescu, who will depart at the end of June.