• “Packaging professionals will benefit from more knowledge about trends in packaging recovery and recycling, which are affecting their daily work as a result of new government actions, new technology and new solutions and applications,” said SPE's Han Michel.
    “Packaging professionals will benefit from more knowledge about trends in packaging recovery and recycling, which are affecting their daily work as a result of new government actions, new technology and new solutions and applications,” said SPE's Han Michel.
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A conference which discusses the best ways to recover and recycle plastic packaging will be held in Sydney next month.

The SPE Annual Plastics & Waste Conference, now in its fifth year, will be held on 1 December at Sydney Olympic Park.

It will include presentations on policy, strategy and technology developments in regards to renewable resources and share several recycling success stories.

“Packaging professionals will benefit from gaining more knowledge about trends in packaging recovery and recycling, which are affecting their daily work as a result of new government actions, new technology and new solutions and applications,” said SPE's Han Michel, who added that speakers will address issues of 'the circular economy' and container deposit legislation.

“The world must evolve to a circular economy to make better use of the scarce resources which are placed under pressure by the fast growth in population.

“More could be done by the packaging industry in the area of establishing practices which follow the approach of 'design with resource recovery in mind'.

“In regard to the production of polymers, we need to keep in mind that about 35 per cent of these materials, globally, are being used by the packaging industry.”

Food & Drink Business

Australia’s first social enterprise bakery, The Bread & Butter Project, has graduated its latest group of bakers, with its largest ever cohort marking the program’s 100th graduate.

The University of Sydney and Peking University have launched a Joint Centre for Food Security and Sustainable Agricultural Development, which will support research into improving the sustainability and security of food systems in Australia and China.

Sydney-based biotech company, All G, has secured regulatory approval in China to sell recombinant (made from microbes, not cows) lactoferrin. CEO Jan Pacas says All G is the first company in the world to receive the approval, and recombinant human lactoferrin is “next in line”.