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Why do some packs capture the world’s enthusiasm while other packs sit on shelves getting dusty? The Package Design Book 3 presents all the work that was applauded in the Pentwards in 2013 and 2014.

“Readers will discover, through introductory essays, product descriptions and plenty of images, what drives design industry leaders and agencies behind these creations which are so much part of our everyday lives,” publisher, Taschen, commented.

The book contains more than 400 packs from 30 countries, so the world’s packaging trends, ideas and possibilities can be seen in its pages.

Here are a few examples to whet your appetite:

 

 

Food & Drink Business

With finite time, capital and resources, food and beverage companies must decide where to invest today in order to create opportunities tomorrow. In an industry where compliance, credibility and consumer trust are increasingly important, those decisions can have a significant impact on long-term success. Virtual Headquarters CEO, Emma Davison, shares insights from years spent working alongside Australian small businesses at every stage of growth.

French food and beverage company, Danone, has signed two agreements to buy health food business, MADE Group, and take full control of its Australian fresh dairy joint venture with Saputo, expanding its footprint in the Asia Pacific healthy nutrition market.

AC Foods has conducted a multi-million-dollar upgrade to its Legacy Packing Australia facility in Cobram, Victoria. The company partnered with Tomra Food on the fitout, which is set to to pack over five times the volume of its previous line.