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Packaging company Huhtamaki has launched a 100 per cent renewable paper cup for hot and cold beverages, ice cream, and take-away food.

Called Future Smart, the cup has a renewable bio-based coating and is made entirely from plant-based materials.

It uses paperboard from PEFC-certified sustainably managed forests and a newly developed plant-based polyethylene as a moisture barrier coating.

The company says it chose to move forward by substituting fossil oil-based plastics with fully renewable materials.

Food & Drink Business

Kim Berry brings you the highlights, trends, and innovations on show at foodpro 2026. From Day 3: cleaning the air, more soft serve - this time ube, and a lesson all about collagen. Sponsored by Bürkert Australia.

An investigation by the ABC has uncovered alleged provenance fraud across major tomato products brands, with more than 22 per cent of tested samples not matching the claimed country of origin. Industry says the claims expose wider concerns over Australia’s inadequate food labelling and testing requirements.

Wine Australia and Vinehealth Australia are co-investing to modernise South Australia’s Vinehealth Vineyard Register and align it with the National Vineyard Register – a project announced in February following several difficult years for the Australian grape and wine sector.