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Nespresso has partnered with Australia Post in a move which will extend the coffee company's recycling program to those living in rural areas.

By using a special post satchel ordered online, consumers from anywhere in Australia can now mail their used aluminium capsules back to Nespresso through the post-back program.

The capsules are sent to a specialist recycling plant where equipment separates the recyclable aluminium from the used coffee grounds.

The grounds are then sent to make compost, and the aluminium from the used capsules is bailed and sent back into the aluminium industry to manufacture new products.

Food & Drink Business

Nestlé Germany is testing cocoa-free chocolate alternatives in its confectionery portfolio, launching a new “Snack Vibes” line under its Choco Crossies brand made using ChoViva, a cocoa-free chocolate ingredient developed by German food-tech company Planet A Foods.

The New South Wales government has awarded $1.1 million to All G through the latest round of its Biosciences Fund, and announced a new $20 million funding program to support companies developing high-tech innovations in New South Wales.

The Hunter Valley Wine & Tourism Association, McLaren Vale Wine Region and Riverland Wine will deliver Wine Australia’s 2026 Next Crop program, aiming to equip emerging leaders with practical skills to support the long-term resilience of the grape and wine sector.