• Co-founder Nadia Taylor has helped bring education opportunities to children around the developing world.
    Co-founder Nadia Taylor has helped bring education opportunities to children around the developing world.
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The Taylor Foundation, set up by tna founders Nadia and Alf Taylor, has had a busy 12 months helping children and adults across the developing world.

The foundation has allowed over 42 children in Africa access to education through sponsorship, citing the examples of Irene Chama in Zambia, who has just reached Grade 10, and Joshua Muwanguzi from Uganda, who despite having a disability, has just given the opportunity to start school.

It has also helped free 290 children and adults from modern slavery over the past year, working in partnership with Blue Dragon to free survivors of human trafficking in Vietnam. The foundation has not only supported rescue and emergency care work, but also helped build homes for vulnerable families, keeping 1,100 children in school.

In Rwanda, the foundation has helped a further 20 coffee farmers start their own business, raising $30,000 for the Kula Project, which is a 15-month fellowship program for budding coffee farmers. 75 per cent of these farmers are women, and the training has allowed them to become more effective business owners and entrepreneurs. 

You can find out more or get involved with the foundation here.

Food & Drink Business

Mars Australia & New Zealand has appointed Karim Lokhandwala as its new chief customer officer of Petcare, commencing 1 June. The news comes as applications open for the company’s Next Generation Pet Food Program with Big Idea Ventures – now in its third year.

Simson's Pantry received the Best NPD Award for its High Protein Souvlaki, which delivers 10g of protein per serve while still maintaining the texture, flexibility and versatility consumers expect. By combining functional nutrition with everyday usability, the company has successfully introduced a new point of differentiation within the Australian flatbread category.

Freshwater Bev Tech has received this year's Gamechanger Award for its patent-pending unpasteurised production process, developed specifically to preserve bio-active compounds in the company's functional beverage brand, SUMMi Soda.