Close×

Sydney design and brand agency Biggie Smalls created its own donut brand, complete with packaging aimed at bringing a smile.

The Big Poppa Donuts packaging houses three glazed donuts in a vibrant bespoke tube.

bs2

Materials used includes a tin can, cardboard inserts, and a paper bag with label.

The donuts are stacked one on top of the other, in a tactic which ensures each donut has to be removed one at a time.

The donut flavours include strawberry ('full fat strat'), chocolate ('crispy creative') and vanilla ('sugar-topped service').

b23

The fictional donut character and brand name Big Poppa was a nod to the company's own studio name of Biggie Smalls.

“Our hit rate was exceptional, with very high levels of response and plenty of new work and allies created,” a spokesperson said.

Food & Drink Business

Food Standards Australia New Zealand (FSANZ) is calling for submissions on a proposal to develop a clearer and more targeted regulatory framework for young child formula that reflects its classification as a special purpose food.

Parima has completed the Food Standards Australia New Zealand (FSANZ) core safety assessment, after applying in November for its cell cultured duck to be approved as a food ingredient in the Australian market.

The Melbourne Food Rescue Network has launched a new initiative to rescue thousands of kilograms of potential food waste at the city’s Queen Victoria Market.