• The new Roto-Lock comes on all new Haver & Boecker packing machines like this new Elementra on show at AUSPACK and can be retrofitted onto existing machines.
    The new Roto-Lock comes on all new Haver & Boecker packing machines like this new Elementra on show at AUSPACK and can be retrofitted onto existing machines.
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Haver & Boecker Australia is launching Roto-Lock, its new dosing technology for the filling of valve bags in its new machines, which it says eliminates dust and waste.

Martin Mersmann, ANZ sales manager at the company, said Roto-Lock has maintenance-free dosing, clean filling process and longer lasting components, which means higher productivity. He said, “There is no leakage at all, which means no waste and no dust, which all leads to greater profits, due to reduced product loss and reduced downtime."

The new Roto-Lock has no requirement for adjustments or readjustments to the dosing unit once installed, it creates a completely closed filling channel.

It now comes in all new Roto-Packer, Integra and Elementra packing solutions. It can also be retrofitted to existing machines.

Food & Drink Business

Treasury Wine Estates (TWE) says it is not in a position to revise its guidance for FY16 due to lower-than-expected performance in China and distribution issues in California. The company said it was unlikely to meet FY26 depletion targets for Penfolds in China.

For more than 35 years, family-owned producer, Gourmet Dairy Co., has been manufacturing sauces, dairy and non-dairy products under its own brands and as a contract manufacturer for some of Australia’s most recognised labels. Now, the company is investing more than $1 million to expand its production capabilities and support new product innovation.

Expressions of interest are now open for tenancy at the $17.14 million Central Coast Food Manufacturing Innovation Hub, expected to open in March 2026.