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In this Interpack 2023 video interview, Simon Jones from Antares Vision and Michael Dossor from Result Group talk to Lindy Hughson about the companies new partnership for the Australia and New Zealand region, particularly in regards to Antares' launch of its Diamind solution.

Connecting physical products with digital identities, Diamind runs at the line, factory, warehouse, enterprise and supply chain levels, and guarantees product quality (inspection systems and equipment) and end-to-end traceability through integrated and cloud data management.

This year, Result Group had deployed, using the Diamind platform to manage the whole of the backend of the current Hungry Jack's UNO campaign.

Food & Drink Business

Hang 10 Distillery was created by Deon Rowe and Marine Raynard after the ABC’s War on Waste series inspired them to find a way to tackle food waste by making sustainable spirits. Keira Joyce speaks to the pair about the road to making a world-first whisky with leftover sourdough.

Trending into 2025

Whether consumers are trying to drink less, eat more protein or focus on a more wholefood diet, understanding consumer behaviour is a key component for innovation, NPD, and growth in the food and beverage sector. Kim Berry looks at some of the main motivators in 2025.

Scientists from Hunan Agricultural University in China have developed a new strain of rice that emits up to 70 per cent less methane, aiming to tackle the 12 per cent of global methane emissions resulting from rice cultivation.