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In this Interpack 2023 video interview, Alessandro Rocca from Cama Group and Tony DiNallo from J.L. Lennard talk to Lindy Hughson about Cama's latest chocolate picking line, which was on show at the event.

The turnkey picking line for naked chocolate has the ability to pick 400 pieces of chocolate per minute, and is great for confetionery and bakery products. It is comes with Industry 4.0 features.

Most recently, the machine was installed as a packaging solution for Hawaiian Host, an artisan chocolate manufacturer in the USA. 

Food & Drink Business

Aquaculture farm, Fremantle Seaweed, has acquired a new site in Fremantle to develop a seaweed hatchery, nursery, production and processing facility.

Nominations are now open for the Food and Beverage Accelerator (FaBA) Food and Beverage Startup of the Year Award, part of the University of Queensland (UQ) Ventures Entrepreneurship and Innovation Awards.

The New South Wales government has awarded more than $10 million to businesses, organisations and Councils who are rescuing food waste across the state, as well as charities including SecondBite, Plate It Forward, and Albury Wodonga FoodShare.