• Jenny Phillips, Fonterra's sustainability packaging manager, global markets, with a Fonterra fresh milk bottle, which was the focus of a collaboration with Pact Group and Circular Plastics Australia.
    Jenny Phillips, Fonterra's sustainability packaging manager, global markets, with a Fonterra fresh milk bottle, which was the focus of a collaboration with Pact Group and Circular Plastics Australia.
Close×

Dairy giant Fonterra has been recognised for its commitment to sustainable packaging, achieving ‘Leading’ status under the Australian Packaging Covenant Organisation (APCO) standards based off its 2024 Annual Report.

Fonterra sustainable packaging manager for global markets, Jenny Phillips, says that APCO* plays a crucial role in driving the transition towards more sustainable packaging practices in Australia. 

“Since last year, we have improved our APCO performance rating from 74 per cent to 79 per cent, with notable advancements in two key areas – Disposal Labelling and Recycled Content,” Phillips noted. 

“In the Disposal Labelling category, we have moved from Advanced to Beyond Best Practice, with 96 per cent of our consumer products now displaying the Australasian Recycling Label (ARL).” 

Fonterra also moved from Leading to Advanced in the Recycled Content category. This achievement is attributed to an active collaboration with the PACT group and Circular Plastics Australia, focusing on validating the food, safety, quality aspects of recycled content for its milk bottles. 

Fonterra also maintained 'Beyond Best Practice' ratings in Governance & Strategy and Design & Procurement, reflecting the successful integration of sustainability into its business strategy and adherence to the Sustainable Packaging Guidelines for both new and existing packaging.

“Sustainability is central to our strategy in Australia, and we’re thrilled that APCO has recognised our progress to date. Although improving packaging sustainability across the supply chain is a huge task, and there’s still much work to be done. 

“We have 28 sustainable packaging projects underway and will continue to invest heavily in this area as we work towards a target of 100 per cent of our dairy product packaging being reusable, recyclable or compostable by the end of 2025,” said Phillips.

*APCO aims to reduce the environmental impact of packaging in Australia, working with government and industry to improve packaging sustainability. It holds organisations to account across a range of metrics including governance & strategy, recoverability, problematic materials and design & procurement.

 

Food & Drink Business

The Rouge Homme wine brand has been re-acquired by the Redman family, 60 years after it was sold to Lindeman’s Wines, owned by Treasury Wine Estates (TWE).

The Melbourne Royal Food Awards are gearing back up for 2026, introducing several major category additions and returns. Entries are now open for leading food producers across Australia to benchmark their products against the nation’s best.

Pure Foods Tasmania (PFT) has appointed Robert (Rob) Knight as CEO and managing director, effective 1 July. He takes over from Malcolm McAully, who has led the company as executive chairman since the resignation of former CEO Michael Cooper in July 2024.