• PPG facing challenging market conditions.
    PPG facing challenging market conditions.
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Second quarter trading results for Pro-Pac Group were below its expectations, with the company citing challenges coming from market conditions, and exchange rate movements.

Pro-Pac said the challenges will continue, and will impact expected results in the second half. However, it says its first half EBITDA, to be released 28 February, will show an improvement over the second half of last year.

The company is currently working with advisors to explore and execute on plans for longer term funding arrangements, and to assist with a strategic review of its businesses.

Revenue for the quarter to December was $73.1m, up by $4.3m on the previous quarter’s $68.8m. Flexibles account for three quarters of Pro-Pac revenue, with Specialty Packaging contributing the remaining quarter.

The company had $600,000 cash on hand on 31 December, and $8m in unused funding facilities available. It drew down $5m in a new asset facility from ScotPac during the quarter, on which it is paying 12.99 per cent interest.

It also entered into a new short-term financing facility with its major shareholder Bennamon, for $13m, on which it is paying 10 per cent interest. Of the $13m, some $3.75m is to be loaned at the discretion of Bennamon.

Of the $44.6m credit available to it as at 31 December, Pro-Pac had used $36.6m.

The Group has continued to work with identified potential founding partners to source additional funding required for establishment of a soft plastic film recycling plant. Negotiation of a trade waste agreement with Albury City Council (the approving authority) is ongoing.

Food & Drink Business

Australian food processors are facing a growing commercial squeeze as major retail and foodservice customers want stronger environmental credentials from suppliers, while continuing to push hard on price. New modelling from the Australian Meat Processor Corporation (AMPC) shows Australia’s red meat processing sector could achieve net zero emissions by 2045 without sacrificing profitability.

Australian investment firm, Tundra Capital, has led a $2.4 million Series A raise for deep-tech company, N&E Innovations. The Singaporean company turns discarded food waste into an edible antimicrobial that can help fresh produce last up to four times longer.

Circana retail scan data shows sales of bottles of shiraz under $10, fell 8.3 per cent over the past year, but sales above $35 grew 6.9 per cent. According to the data, shiraz accounts for two in every five dollars spent on bottled red wine in Australia, which covers the year to 4 October 2026.