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A biodegradable cup suited to both food and beverages of different temperatures will be launched next month.

Made to be used for ice cream, hot drinks, and takeaway food, the Foopak Bio Natura Cup uses a biodegradable aqueous coating as an alternative to a PE lining, ensuring the packaging is easily recyclable and compostable at end-of-life without the need for expensive plastic separation.

The cup joins the range of Foopak products spanning greaseproof papers and boards, cupcake and other bakery liners, as well as heat-sealable, PE and folding boxboards.

The Foopak range is halal-certified to the Indonesian HAS 23000 standard, helping brands to appeal to the growing number of Muslim consumers.

Food & Drink Business

Taste and nutrition company, Kerry, has unveiled its 2026 Global Taste Charts – drawing on the expertise of over 1200 scientists, 100 flavourists, and extensive consumer research to map the forces reshaping how people eat and drink. Food & Drink Business spoke with Kerry ANZ general manager, Michelle Thomson, to uncover the flavour movements set to define the Australian market in 2026 and beyond.

Glenorchy City Council has just approved plans for the $150 million Chocolate Experience set to be built at the Cadbury Factory waterfront parklands in Tasmania, and completed by September 2028.

Coles Group has posted four per cent supermarkets sales growth for the third quarter of FY26, driven by volume and eCommerce gains, while its Liquor division recorded a 3.9 per cent revenue decline amid soft consumer sentiment.