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A biodegradable cup suited to both food and beverages of different temperatures will be launched next month.

Made to be used for ice cream, hot drinks, and takeaway food, the Foopak Bio Natura Cup uses a biodegradable aqueous coating as an alternative to a PE lining, ensuring the packaging is easily recyclable and compostable at end-of-life without the need for expensive plastic separation.

The cup joins the range of Foopak products spanning greaseproof papers and boards, cupcake and other bakery liners, as well as heat-sealable, PE and folding boxboards.

The Foopak range is halal-certified to the Indonesian HAS 23000 standard, helping brands to appeal to the growing number of Muslim consumers.

Food & Drink Business

Australia’s food and beverage manufacturing industry is converging on Melbourne this week for foodpro 2026, the country’s leading trade event for processing, packaging and innovation. Held at the Melbourne Convention and Exhibition Centre (MCEC) from 26-29 July, foodpro 2026 will be opened at 10am on Sunday 26 July by Victorian Minister for Industry and Advanced Manufacturing and Minister for Skills and TAFE, Colin Brooks.

De Bortoli Wines is restructuring its vineyard portfolio across four regions, removing underperforming blocks in the oversupplied Riverina while buying new land in the Yarra Valley and converting most of its King Valley plantings to Prosecco, Pinot Grigio and Sangiovese.

Ready-to-drink cocktail company, Curatif, has completed a crowd-sourced funding campaign of over $1.4 million through OnMarket, supported by 613 investors. The company is gearing up to launch overseas, with a fulfilment partner already in place to take its online model into the UK.