Close×

A wine brand popular in the '80s has been re-launched with unique labels produced using the Generative Design technique.

Victorian winery Mitchelton Wines has re-aligned with the wine brand Preece and rejuvenated the label design with the help of Melbourne design agency Future Days.

Future Designs has used GenDesign in the past, but this is the largest project the studio has done using the technique.

PREECE-Shiraz-being-poured_AB5I9603.jpg

For the current release vintages, close to 31,000 unique front and back labels were printed (and the next Preece vintage release will see over 200,000 unique front and back labels printed).

Using GenDesign, the labels have been created via an algorithm which uses Preece’s wine and historical data, intricate line work, and natural colour palette.

There are 31,000 unique, generative labels that link each wine to a vintage, a region, a place, and its history.

PREECE_CabSauvignon_2016.jpg

The labels were printed by Multi-Colour Corporation, and it was no small feat considering each front and back set is a unique pair.

Data points captured included rainfall and monthly mean temperature for the site.

The phenological data points are specific to the grape varietal and vineyard site – budburst, flowering, veraison and harvest dates were all captured, according to the company.

PREECE-Chardonnay-with-burger_AB5I9440.jpg

The fixed data does not change year on year, and has relevance to the Preece origins and its home at the Mitchelton winery.

Points such as the founding winemaker’s birth year of 1903 and the height of the iconic tower at the Mitchelton winery at 55 metres were used as anchor points. 

The data points influence both the horizontal and vertical line frequency, along with colour intensity and variation.

PREECE_Chardonnay_2016.jpg

Named after Colin Preece, the founding winemaker at Mitchelton Wines, Preece Wines first launched in the late 1980s and became recognisable for its circular front label.

Preece wines have been out of production since 2011, when the Ryan family purchased Mitchelton from Lion.

The 2016 vintages are the first release of the PREECE range since the acquisition.

Food & Drink Business

The Central Coast is about to receive a boost to its local food and beverage manufacturing industry, with construction starting on the $17.14 million Food Manufacturing Innovation Hub, funded by the federal government’s National Reconstruction Fund (NFR).

The Australian Industry Group (Ai Group) says Australia is at a “critical crossroads” when it comes to R&D and decades of rhetoric have not delivered material change.

New Zealand’s national organisation for the country's grape and wine sector, New Zealand Winegrowers, has released its 2025 Sustainability Report, highlighting the industry’s commitment to environmental preservation and sustainability through its climate change, water, people, soil, waste, and plant protection goals.