• Amcor is on track to reduce greenhouse gas emissions intensity by 28 per cent, landfill intensity by 60 per cent, and water use intensity by 20 per cent.
    Amcor is on track to reduce greenhouse gas emissions intensity by 28 per cent, landfill intensity by 60 per cent, and water use intensity by 20 per cent.
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Amcor's 2015 Sustainability Review highlighted its agreement to support the World Food Programme (WFP), its targets to reduce greenhouse gas emissions, landfill and water use, and key investments in safer products with a better shelf life.

The company is on track to reduce greenhouse gas emissions intensity by 28 per cent, landfill intensity by 60 per cent, and water use intensity by 20 per cent.

Amcor has been included in the Dow Jones Sustainability World Index, the Climate Disclosure Leadership Index for Australia, the MSCI Global Sustainability Index series, the Ethibel Excellence Investment Register and the FTSE4Good Index.

The company also received a gold rating in the 2014 Corporate Social Responsibility assessment conducted by EcoVadis.

This year also saw Amcor win Gold and Silver Flexible Packaging Association Achievement awards, three European Aluminium Foil Association awards, and two World Packaging Organisation’s Worldstar awards. Each of the winning design innovations delivered a reduced environmental footprint and other sustainability benefits.

To view or download the 2015 Sustainability Review or detailed GRI Report, click here.

Food & Drink Business

Mars Australia & New Zealand has appointed Karim Lokhandwala as its new chief customer officer of Petcare, commencing 1 June. The news comes as applications open for the company’s Next Generation Pet Food Program with Big Idea Ventures – now in its third year.

Simson's Pantry received the Best NPD Award for its High Protein Souvlaki, which delivers 10g of protein per serve while still maintaining the texture, flexibility and versatility consumers expect. By combining functional nutrition with everyday usability, the company has successfully introduced a new point of differentiation within the Australian flatbread category.

Freshwater Bev Tech has received this year's Gamechanger Award for its patent-pending unpasteurised production process, developed specifically to preserve bio-active compounds in the company's functional beverage brand, SUMMi Soda.