• DHL's Cool Green Cell will be used for temperature-controlled shipments of pharmaceuticals and medicines in all states of Australia by the end of the year.
    DHL's Cool Green Cell will be used for temperature-controlled shipments of pharmaceuticals and medicines in all states of Australia by the end of the year.
Close×

Global logistics company DHL has chosen Australia for the Asia-Pacific launch of a new re-usable and trackable packaging product for the safe transport of pharmaceutical and medical products requiring refrigeration in transport.

Dubbed the Cool Green Cell, the new packaging format is designed for shipments of pharmaceutical items that must be kept in controlled temperatures between +2°C and +8°C.

The packaging has been launched in NSW and Queensland, with the product planned to go live in other states by the end of 2013. DHL, part of Germany's Deutsche Post, said it also plans to launch the Cool Green Cell to other countries within the Asia Pacific region, but set no firm timetable.

The Cool Green Cell packaging is made of high quality polyurethane and includes embedded radio frequency identification (RFID) technology to enable complete tracking of deliveries through the supply chain.

“The launch of The Cool Green Cell in Australia signifies the start of a new chapter for cold chain deliveries in this country,” Saul Resnick, the vice-president for life sciences and healthcare in DHL's supply chain group, said.

“DHL has devised a temperature controlled packaging solution aimed at pharmacies, hospitals and clinicians, that is reusable, returnable and easily identifiable.

“This means our customers can reduce their supply chain costs and the time they would normally dedicate to waste management, all the while knowing they are using a solution that is environmentally friendly.”

Food & Drink Business

Award winning distillery, Sullivans Cove, has unveiled its 25 Year Old Single Malt whisky, Australia’s oldest single malt ever bottled. According to the distillery, it is also possibly the oldest to have been produced by a continuously operating and dedicated new world whisky distillery.

In multicultural food landscapes like Australia and New Zealand, leading with purpose is essential to establish a strong foundation for unique cuisine. Food & Drink Business spoke with CJ  Foods Oceania CEO, Eugene Cha-Navarro, to discuss growth in the Australian market, and the company’s investments in local infrastructure.

The federal government has signed a new agreement with Vietnam to secure market access for Australian blueberry producers, with trade expected to be worth approximately $22 million over the next five years.