Food Frontier has discovered that that meat reduction has become the most popular dietary choice among Australians in 2024, with 21 per cent per cent of the population adopting it.
As the food industry landscape transforms, food distributors confront the formidable task of meeting consumer demands in an ever-changing terrain. Infor senior vice president and general manager Asia-Pacific and Japan, Terry Smagh, discusses how distributors can overcome these challenges, seize opportunities and meet consumer demands amidst difficulties.
The Calabria Family Wine Group has entered into a distribution partnership with Australia’s Ponting Wines, effective from 1 October.
